Kenya’s hospitality industry is shifting to cleaner energy, better waste management, and cutting plastic use as part of a growing push towards a green transition in the sector. The industry long ranked among top contributors to climate pollution, is now under pressure to clean up its act.
Ronald Mutie a player in the industry says such efforts, though small, are beginning to make measurable impact in cutting the industry’s carbon footprint. Players in the industry have also urged the youth to tap into emerging opportunities in the green economy for job creation.
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